Ivalina P
Authentic flavors produced to high standards, using local own dairy raw materials from the bio-certified Rosino farm.
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Simeon S
The vanilla flavour is the ultimate test for gelato, as it is very hard to balance all the flavours correctly. Having this is mind, here the vanilla is a tad sweeter than it should be. They use fine quality milk, which is a bit sweet by itself and maybe that's the reason, idk. I absolutely loved the keto pistachio gelato. Probably the best keto gelato I've tried so far. Definitely a fiver and a keeper on the menu.
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Hristiana V
Gelato is really good, I recommend it to everyone. It is a bit overpriced, compared to other places. If you want to try 2 or 3 tastes you should be prapared that it would cost you like a meal in fine restaurant.
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Viliana N
This is my favourite place for gelato in the town! They use hight quality ingredients from their oun farm which is very important to me. My kid adore this gelato, not just because it is very delicious but also because of kids frendly staff. The only wish I have they open another one bigger gelateria in the city center.
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Metodi C
The ice cream is fantastic!! It's made on the spot and you can see how they are making it. As good as the ice cream I've had in Itally
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Stephanie
You can definitely tell that the ice cream is made from quality ingredients. The mango one was delicious with a really nice texture. My only advise would be more tables outside, especially during the summer.
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Bobo C
Great place, nice location, very cozy. Great variety of ice creams and the best part it that you can see how the ice cream is being made in the lab behind the windows. Nice and friendly staff. Strongly recommend:))
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Kalin S
The best ice cream I ever tasted. Highly recommend! Very nice place. Great service. The coffee they offer is also great quality.
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